It's time to talk food and where we find it. Meet Sam Gibson aka Sam the Trap Man, hunter, tracker and modern outdoorsman, who always has another cracking yarn to tell. With him is Dr Jessica Hutchings author of Pātaka Kai: Growing Kai Sovereignty which discusses indigenous foods and biodiversity; and Gretta Carney, member of the Aotearoa delegation to the Terra Madre International Slow Food Meeting of Indigenous Food Producers in Italy 2008. In the chair we welcome back Roimata Smail.
WhenSaturday 11 October, 12:00pm to 1:00pm
Saturday 11 October, 12:00pm to 1:00pm
Cost
WhereArts Inc. Heretaunga, Hastings, Hawke's Bay / Gisborne
106 Russell St South, Hastings, Hastings, Hawke's Bay / Gisborne
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